• Baby Santoku Knife Eggshell
  • Baby Santoku Knife Eggshell

Nomi

Baby Santoku Knife Eggshell

850 DKK VAT included
Inventory: In stock
Nomi is the new Swedish brand taking a modern approach to the world of kitchen knives. Sleek and dependable, this knife is as satisfying in use as it is on your knife rack.A baby version of the favorite Santoku knife! Smaller, lighter and with a thinner blade Nomi wanted the baby santoku to be the ultimate knife for precise prep work. Think garlic, limes, ginger, marzano tomatoes or topping of strawberries. Quick and easy to work with, giving great control also for bigger tasks like trimming meat or deboning a chicken. Or give that platter some character by serving it as…
Size
Blade 162x3.6x1.6 cm / Handle 11x2.2x2 cm / Full length 23.5 cm / Weight 100 gr
Color
Eggshell
Material
Core steel VG10 / Outer steel 430 stainless steel / Rockwell hardness 62 HRC / Handle material Bio resin
Care
Hand wash only. Harsh detergents and prolonged water exposure can cause the steel to rust. Dry immediately with a soft cloth. Use a wooden or plastic cutting board. Hard surfaces like glass, marble, or ceramic can damage the edge. Handle with care. Always use nomi knives with a secure grip and only for food preparation.
Production
Handle made in Italy.
Knife forged & assembled in China
Quantity
Price per unit
Extra
Store safely in a knife block, a protective drawer insert, or on a magnetic knife strip. Avoid storing knives loose in drawers to prevent dulling. A dull knife increases the risk of slipping and injury. For best results, have your knife professionally sharpened every 6 to 12 months with regular use. Maintain the edge with a honing steel between sharpening.

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  • Nomi is the new Swedish brand taking a modern approach to the world of kitchen knives.

  • Instead of leaning toward Japanese tradition or the classic bistro knife, Nomi explores what a contemporary and inspiring kitchen knife can look and feel like. The handles are handmade outside Milan in bio-resin containing 30% vegetable waste.

  • With a minimalist silhouette, premium materials, and experimental handles, the brand sees the kitchen knife as an interior design object—as natural in the home as a vase or a candleholder.

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